The Group Travel Leader

OHIO 2017

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24 2 0 1 7 o h i o h a s i t ! g r o u p t r a v e l g u i d e "We try to create a tasting that appeals to everyone and tailor the fl ight to the group," said retail manager Candy Barczyk. "Tastings in- clude a tour from platforms that overlook the wine production area. Visitors can view the stainless tanks, our riddling racks for cham- pagne and the bottling process." THE VINEYARDS AT PINE LAKE COLUMBIANA Located 30 minutes south of Youngstown, e Vineyards at Pine Lake harvested their second crop in the fall of 2016. On the 90-acre property, 2,200 vines have been planted. e restaurant will open in spring 2017, and the buzz continues to build. e event center, with a modern-rustic ambiance, opened in Au- gust 2016 and seats up to 350 people. It aff ords lake views and an ex- pansive outdoor patio. On-site catering by the executive chef features all-American food. In the tasting room, options will include wine fl ights and wine machines, where visitors put certain dollar amounts on cards that can be inserted for two-ounce pours of diff erent labels. It is planned that craft beers will be off ered after the winery is estab- lished. Groups can also tour the production facility. Courtesy The Vineyards at Pine Lake The Vineyards at Pine Lake W I N E R I E S

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